N-(2,4-Dimethoxybenzyl)-N'-[2-(2-pyridinyl)ethyl]ethanediamide

Product Details

CAS No:745047-53-4

MF:C18H21N3O4

Appearance:white or off-white crystalline powder

Specification:98.5%

Package:25kgs/drum

Supply Capacity:Tons

Synonyms:N1-(2,4-Dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide; N'-[(2,4-dimethoxyphenyl)methyl]-N-(2-pyridin-2-ylethyl)oxamide; N1-(2,4-DIMETHOXYBENZYL)-N2-(2-PYRIDIN-2-YL)ETHYL)OXALAMIDE;EthanediaMide, N-[(2,4-diMethoxyphenyl)Methyl]-N'-[2-(2-pyridinyl)ethyl]-;TF001;N'-[(2,4-dimethoxyphenyl)methyl]-N-(2-pyridin-2-ylethyl)oxamide （TF001）;Ethanediamide,N1-[(2,4-dimethoxyphenyl)methyl]-N2-[2-(2-pyridinyl)ethyl]-;N-(2,4-dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl) oxalamide;N1-(2,4-DIMETHOXYBENZYL)-N2-(2-PYRIDIN-2-YL)ETHYL)OXALAMID;N-(2,4-Dimethoxybenzyl)-N'-[2-(2-pyridinyl)ethyl]ethanediamide; N1-(2,4-Dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide","745047-53-4; N1-(2,4-DIMETHOXYBENZYL)-N2-(2-(PYRIDIN-2-YL)ETHYL)OXALAMIDE; FEMA No. 4233; IG3GV1WE4R; N1-(2,4-Dimethoxybenzyl)-n2-(2-(pyridin-2-yl) ethyl)oxalamide; DTXSID50225504; Ethanediamide, N-((2,4-dimethoxyphenyl)methyl)-N'-(2-(2-pyridinyl)ethyl)-; Ethanediamide, N1-((2,4-dimethoxyphenyl)methyl)-N2-(2-(2-pyridinyl)ethyl)-; N1-(2,4-Dimethoxybenzyl)-n2-(2-(pyridin-2-yl)ethyl)oxalamide [FIFH]; N-[(2,4-dimethoxyphenyl)methyl]-N'-[2-(pyridin-2-yl)ethyl]ethanediamide; N1-(2,4-DIMETHOXYBENZYL)-N2-(2-(PYRIDIN-2-YL)ETHYL)OXALAMIDE [FHFI]; N-((2,4-DIMETHOXYPHENYL)METHYL)-N'-(2-(2-PYRIDINYL)ETHYL)ETHANEDIAMIDE; N-((2,4-dimethoxyphenyl)methyl)-N'-(2-(pyridin-2-yl)ethyl)ethanediamide; N1-(2,4-Dimethoxybenzyl)-n2-(2-(pyridin-2-yl)ethyl)oxalamide (FIFH); DTXCID10147995; N'-[(2,4-dimethoxyphenyl)methyl]-N-(2-pyridin-2-ylethyl)oxamide; N1-(2,4-DIMETHOXYBENZYL)-N2-(2-PYRIDIN-2-YL)ETHYL)OXALAMIDE; UNII-IG3GV1WE4R; Ethanediamide,N1-[(2,4-dimethoxyphenyl)methyl]-N2-[2-(2-pyridinyl)ethyl]-; SCHEMBL702030; SCHEMBL30064606; SCHEMBL30645001; CHEBI:168883; HETCYFFYGYGQSP-UHFFFAOYSA-N; BCP17315; XH1512; AKOS027331228; AC-30886; TF-001;TF 001;TF001; DB-091985; NS00121883; Q27280704",343.400,C18H21N3O4,;

Applications:

N1-(2,4-Dimethoxybenzyl)-N2-(2-(pyridin-2-yl)ethyl)oxalamide (CAS: 745047-53-4) is a revolutionary high-potency umami enhancer. It belongs to the oxalamide chemical family and works by modulating the T1R1/T1R3 taste receptors to amplify the perception of umami and saltiness. Its umami intensity is 3 to 5 times higher than that of I+G, making it a superior alternative to traditional MSG and nucleotides in modern food formulation.

1.    MSG and I+G Replacement: Acts as a high-efficiency substitute for MSG and I+G, allowing for a significant reduction in sodium content while maintaining a premium flavor profile.
2.    Meat Product Enhancement: Ideal for hams, sausages, and meatballs. It enhances the "meatiness" and provides a slow-cooked broth aroma, enriching the overall sensory experience.
3.    Condiments and Sauces: Used in soy sauce, oyster sauce, and bouillon cubes to add depth, complexity, and a lingering savory aftertaste.
4.    Convenience and Snack Foods: Applied in instant noodle seasoning packs and snack coatings to ensure flavor stability and impact throughout the product's shelf life.
5.    Low-Sodium Food Solutions: Serves as a key ingredient in salt-reduction initiatives, helping to compensate for the loss of salty perception and maintaining palatability.