Zeaxanthin

Product Details

CAS No:144-68-3

MF:C40H56O2

Appearance:orange-yellow or orange-red or red-brown solid powder

Specification:powder:5%~70%; oil suspension:10%/15%/20%; CWS:5%/10%; DC:5%/10%/20%

UN number:-

Package:1/5/10/25kgs/drum

Supply Capacity:MT

Synonyms:Zeaxanthin-20%,60%;all-trans-b-Carotene-3,3diol;Anchovyxanthin;Zeaxanthol;.beta.,.beta.-Carotene-3,3-diol, (3R,3R)-;(3R,3'R) b,b-carotene-3,3'-diol;ZEAXANTHIN(P);ZEAXANTHIN(SH)

Product application:Zeaxanthin,144-68-3,Natural Zeaxanthin,Marigold extract,(3R 3'R)-beta beta-Carotene-3 3'-diol,Natural carotenoid,Macular fovea pigment,AREDS 2 formula ingredient,Lutein zeaxanthin 5 to 1 ratio,Blue light absorption nutrient,Ocular health supplement raw material,Visual fatigue relief active,Age-related macular degeneration protection,AMD medical food ingredient,Cataract prevention antioxidant,Zeaxanthin CWS powder,Zeaxanthin CF beadlets,Zeaxanthin oil suspension,Zeaxanthin crystal 80%,Photoprotective skincare active,Cosmetic grade zeaxanthin,Anti-blue light cosmetic ingredient,Egg yolk pigmentation additive,Poultry feed pigment,Food grade zeaxanthin,USP grade zeaxanthin,Pharma grade zeaxanthin,Zeaxanthin manufacturer China,CAS 144-68-3 supplier,Suzhou Health Chemicals natural extracts,Zeaxanthin wholesale bulk export

 

Zeaxanthin serves as an indispensable, highly specialized natural macular carotenoid and potent biological antioxidant extensively utilized across the ocular healthcare, functional food, pharmaceutical nutrition, dermato-cosmetic, and animal agriculture sectors. In the dietary supplement and vision wellness industry, representing the dominant structural pigment specifically concentrated in the central fovea of the human retina where visual resolution is highest, it functions as a critical optical filter against damaging high-energy shortwave blue light and quenches singlet oxygen generated by intense oxidative photostress; it is globally formulated alongside lutein in AREDS 2 standard ratios into softgels, chewable tablets, and functional gummies to optimize visual acuity, enhance contrast sensitivity, and alleviate digital eye strain. In clinical ophthalmology and specialized medical nutrition, it is universally recognized as a foundational active compound for preventing the progression of age-related macular degeneration (AMD), protecting foveal photoreceptors from irreversible degenerative loss, and reducing cataract risks, while also demonstrating neuroprotective effects that support cognitive processing speed in the aging brain. In dermatological skincare and cosmetics, acting as a lipid-soluble free radical scavenger and natural blue light barrier, it shields dermal fibroblast structures from screen-induced reactive oxygen species, suppresses UV-induced photoaging, and improves skin elasticity and hydration. Furthermore, in commercial poultry and aquaculture nutrition, Zeaxanthin is widely utilized as a bioavailable natural pigmenting additive to enhance the natural orange-red pigmentation of egg yolks, broiler skin, and marine aquatic species.